Power up your morning with our high-protein pancakes, made with 3 eggs, a blend of oat flour for a gluten-free base, and bananas for natural energy. Topped with fresh berries and a drizzle of maple syrup, these pancakes are a perfectly balanced and satisfying way to start your day!
Banana Protein Pancakes
Banana Protein Pancakes
Breakfast Meal Info:
Chef Notes
Nutrional Facts:
Ingredients
Banana, Oat Milk, Oat Flour, Baking Powder, Lemon Juice, Maple Syrup, Egg, Vegan Protein Powder.
Nutritional Facts:
Calories: 364 kcal
Protein: 31g
Total Carbs: 37g
Total Fat: 7g
Allergens:Egg
Please note macros/intolerances/allergy have been taken into account.
Dish ingredients may vary. Image used for visual representation only.
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